Chopped Collard Greens

Available Sizes
- 14 oz.
If you’re from the South, you eat collard greens. And if you’re not, now is the time to bring the succulent Southern flavor to your table. Wherever you enjoy this delicious green, it’ll conjure images of rolling hills and summer sunshine. Play with different recipes; its smoky flavor mixes well with garlic, onions, bacon and barbecue sauce. 100% Grown on American Soil.
Cooking Directions
DO NOT PLACE THIS PACKAGE IN MICROWAVE.
Stove Top Directions
- OPEN package and pour frozen collard greens into a saucepan.
- COVER with water.
- BOIL for 3 minutes.
- REDUCE heat, cover and simmer for 25-30 minutes. Additional water may be needed.
- DRAIN and season to taste.
FOR FOOD SAFETY:
- Keep frozen until ready to cook
- Do not refreeze
- Heat to 165°F before use
- Refrigerate leftovers
Ingredients
Collard Greens.
Nutrition Facts
- About 4 1/2
servings per Container
-
Serving Size
1 cup (87g)
Amount Per Serving
-
Calories
35
% Daily Value*
-
Total Fat
0g0% -
Saturated Fat
0g0% -
Trans Fat
0g -
Cholesterol
0mg0% -
Sodium
20mg1% -
Total Carbohydrate
5g2% -
Dietary Fiber
3g11% -
Total Sugars
1g -
Includes
0gAdded Sugars
0% -
Protein
2g
-
Vitamin D
0mcg0% -
Calcium
95mg8% -
Iron
1mg6% -
Potassium
126mg2%
*Percent Daily Values are based on a 2,000 calorie diet.