Directions
- HEAT oil in a large nonstick skillet over medium heat.
- CUT steak into 1” cubes and cook, stirring, until preferred doneness and set aside.
- COOK Vegetable Fried Rice with Edamame according to package directions.
- MIX steak and Vegetable Fried Rice and serve immediately. Add scrambled egg to the dish for extra protein.
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Steak Fried Rice with Edamame
Enjoy delicious Steak Fried Rice with Edamame. Simply add your favorite steak to Pictsweet Farms Vegetable Fried Rice with Edamame and Asian Seasoning for a tasty dish the whole family will love.
Servings
Servings
Ingredients
- 1 (14 oz.) package frozen Pictsweet Farms Vegetable Fried Rice with Edamame
- 1 Tablespoon oil
- 8 oz. steak
- 2 large eggs, scrambled (optional)
Directions
- HEAT oil in a large nonstick skillet over medium heat.
- CUT steak into 1” cubes and cook, stirring, until preferred doneness and set aside.
- COOK Vegetable Fried Rice with Edamame according to package directions.
- MIX steak and Vegetable Fried Rice and serve immediately. Add scrambled egg to the dish for extra protein.