Directions
- PREHEAT oven to 350°F. Prepare frozen beans according to package directions and drain.
- MIX beans, soup, milk, soy sauce and 2/3 cup onions together.
- POUR into a greased casserole dish. Bake for 25 minutes or until bean mixture is bubbly. Remove from oven.
- SPRINKLE remaining onions over the top of casserole. Return to oven and cook an additional 5 minutes until onions are golden brown.
Green Bean Casserole
Bring back special memories when you prepare this classic casserole for your next special dinner.
11
Servings
11
Servings
Ingredients
- 3 (10 oz.) packages frozen Pictsweet Farms Whole Green Beans
- 1 (10.5 oz.) can condensed mushroom soup, undiluted
- 1 teaspoon soy sauce
- 1/2 cup milk
- 1 1/3 cups French fried onions, divided
Directions
- PREHEAT oven to 350°F. Prepare frozen beans according to package directions and drain.
- MIX beans, soup, milk, soy sauce and 2/3 cup onions together.
- POUR into a greased casserole dish. Bake for 25 minutes or until bean mixture is bubbly. Remove from oven.
- SPRINKLE remaining onions over the top of casserole. Return to oven and cook an additional 5 minutes until onions are golden brown.