Directions
- PREPARE frozen corn according to package directions, drain and set aside.
- COOK ground beef and frozen onions in a large skillet until beef is browned and onions are translucent. Drain and return to pan.
- ADD corn, baked beans and Worcestershire sauce and heat thoroughly.
- SPOON mixture into warm tortillas and top with cheese, lettuce and tomatoes. Garnish with sour cream if desired.
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Cowboy Wraps
Quick, easy and delicious are the perfect words to describe this dish. The perfect addition to a camp out or a tailgate party.
Servings
Servings
Ingredients
- 1 (10 oz.) package frozen Pictsweet Farms Super Sweet White Corn
- 1 pound ground beef
- 1/4 cup frozen Pictsweet Farms Chopped Onions
- 1 (14.5 oz.) can baked beans
- 1 tablespoon Worcestershire sauce
- 12 (8 inch) flour tortillas, warmed
- 1 cup cheddar cheese, shredded
- 3 cups lettuce, shredded
- 1 1/2 cups fresh tomatoes, cubed
- sour cream (optional)
Directions
- PREPARE frozen corn according to package directions, drain and set aside.
- COOK ground beef and frozen onions in a large skillet until beef is browned and onions are translucent. Drain and return to pan.
- ADD corn, baked beans and Worcestershire sauce and heat thoroughly.
- SPOON mixture into warm tortillas and top with cheese, lettuce and tomatoes. Garnish with sour cream if desired.