Directions
- PLACE frozen seasoning blend and corn in a large skillet.
- SAUTÉ with oil until onions become translucent.
- REMOVE from heat and add all remaining ingredients.
- BLEND well and serve.
Corn and Pepper Salsa
Serve this quick salsa with tortilla chips, but don't stop there. Warm, it makes a delicious topping for chicken cutlets, fish, pork tenderloin or filling for tacos.
6
Servings
6
Servings
Ingredients
- 2/3 cup frozen Pictsweet Farms Seasoning Blend
- 2 cups frozen Pictsweet Farms Yellow & White Corn
- 2 tablespoons vegetable oil, divided
- 2 tablespoons lime juice
- 2 teaspoons sugar
- 1/2 teaspoon salt
Directions
- PLACE frozen seasoning blend and corn in a large skillet.
- SAUTÉ with oil until onions become translucent.
- REMOVE from heat and add all remaining ingredients.
- BLEND well and serve.