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Directions

  1. PREPARE frozen asparagus according to package directions. Drain and pat dry.
  2. MELT butter in a saucepan and sauté onion until tender.
  3. REDUCE heat to low, add remaining ingredients and stir.
  4. HEAT until warm and pour over asparagus to serve.

Vegetables

Asparagus with Asian Butter Sauce

This dish would be the perfect side to any oriental style dinner.

3 Servings
3 Servings

Ingredients
  • 1 (8 oz.) package frozen Pictsweet Farms Asparagus Spears
  • 1 tablespoon butter
  • 1 green onion, thinly sliced
  • 1 tablespoon soy sauce
  • 1/4 teaspoon sesame oil
  • 1/4 teaspoon balsamic vinegar
  • 1/4 teaspoon black pepper

Directions

  1. PREPARE frozen asparagus according to package directions. Drain and pat dry.
  2. MELT butter in a saucepan and sauté onion until tender.
  3. REDUCE heat to low, add remaining ingredients and stir.
  4. HEAT until warm and pour over asparagus to serve.

Vegetables