Cut Green Beans

10 oz.
Available Sizes
  • 10 oz.

Not only do they make your mushroom soup sing, but dozens of ingredients come alive when paired with green beans. If you really thought hard, you’d be surprised how many recipes you make with them. And how often you use them as a side dish. So make sure you stock up.

Cooking Directions

MICROWAVE DIRECTIONS:
Do Not Open, Pierce, or Thaw Bag Before Cooking

  1. Gently shake bag side to side to evenly distribute contents.
  2. Place ONE frozen, unopened bag THIS SIDE UP in microwave.
  3. Microwave on HIGH for recommended cooking time.
  4. Wattage 700-800 900-1000 1100-1200
    Cooking time 8 minutes 7 ½ minutes 7 minutes
    Microwave ovens vary in power. Cooking times are approximate.
  5. Let stand 1 minute. CAUTION bag will be hot.
  6. Carefully remove bag from microwave.
  7. Cut open package, pour, stir and enjoy!

STOVE TOP DIRECTIONS:
Open package and pour frozen beans into a saucepan. Cover with water. Boil for 3 minutes. Drain.

FOR FOOD SAFETY:
  • Keep frozen until ready to cook
  • Do not refreeze
  • Heat to 165°F before use
  • Refrigerate leftovers

Ingredients

Green Beans.

Nutrition Facts

  • About 3 1/2 

    servings per Container

  • Serving Size

    2/3 cup (81g)

Amount Per Serving

  • Calories

    30

% Daily Value*

  • Total Fat

    0
    g
    0
    %
  • Saturated Fat

    0
    g
    0
    %
  • Trans Fat

    0
    g
  • Cholesterol

    0
    mg
    0
    %
  • Sodium

    0
    mg
    0
    %
  • Total Carbohydrate

    7
    g
    3
    %
  • Dietary Fiber

    2
    g
    7
    %
  • Total Sugars

    3
    g
  •    Includes

    0

    Added Sugars

    0
    %
  • Protein

    1
    g
  • Vitamin D

    0
    mcg
    0
    %
  • Calcium

    37
    mg
    2
    %
  • Iron

    0
    mg
    0
    %
  • Potassium

    170
    mg
    4
    %

*Percent Daily Values are based on a 2,000 calorie diet.