- 12 Short Ears
The anticipation of watching butter melt over summer corn on the cob is worth the wait of a long, cold winter. But for that tempting feast, who can wait? Now you can enjoy corn on the cob picked fresh from the stalk, anytime. We fresh-freeze that sun-ripened goodness, so get the butter and salt. It’s always time for corn on the cob!
DO NOT PLACE THIS BAG IN MICROWAVE.
STOVE TOP DIRECTIONS: Open package and pour frozen corn into a saucepan. Cover with water. Boil for 3 minutes. Reduce heat, cover and simmer for 2 minutes. Drain.
- Keep frozen until ready to cook
- Do not refreeze
- Heat to 165°F before use
- Refrigerate leftovers
servings per Container
Serving Size1 ear (70g)
Amount Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.