Directions
- PLACE frozen spinach, mushrooms and pepper blend in a large stockpot. Cover with water and bring to a boil. Cook for 3 minutes, drain and return to pan.
- ADD broth, Italian seasoning and cream.
- COVER and simmer until soup thickens.
- SPRINKLE with cheese and serve.
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Creamy Spinach Mushroom Soup
This is an elegant soup that takes only minutes to prepare for your guests.
Servings
Servings
Ingredients
- 1 (24 oz.) package frozen Pictsweet Farms Chopped Spinach
- 1 1/2 cups sliced mushrooms
- 1 1/2 cups frozen Pictsweet Farms 3 Pepper & Onion Blend
- 1 (32 oz.) container chicken broth
- 2 teaspoons dried Italian seasoning
- 3/4 cup whipping cream
- 3/4 cup Parmesan cheese, shredded
Directions
- PLACE frozen spinach, mushrooms and pepper blend in a large stockpot. Cover with water and bring to a boil. Cook for 3 minutes, drain and return to pan.
- ADD broth, Italian seasoning and cream.
- COVER and simmer until soup thickens.
- SPRINKLE with cheese and serve.