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Directions

  1. PREHEAT oven to 350°F.
  2. MELT butter in a large skillet. Sauté frozen onions until translucent.
  3. ADD all remaining ingredients to skillet and blend well. Pour into a greased 8-in. casserole dish.
  4. BAKE for 40 minutes until slightly brown on top. Serve with chips or crackers.

Vegetables

Baked Onion Dip

Recipe by: Jill E., Denver, CO

This recipe will become one of the most requested recipes when you invite friends to your home.

10 Servings
10 Servings

Ingredients
  • 1 tablespoon butter
  • 1 (10 oz.) package frozen Pictsweet Farms Chopped Onions
  • 2 (8 oz.) cream cheese, softened
  • 1 cup Parmesan cheese, shredded
  • 1/2 cup cheddar cheese, shredded
  • 1 (2 oz.) jar pimentos, drained and diced
  • salt and pepper to taste

Directions

  1. PREHEAT oven to 350°F.
  2. MELT butter in a large skillet. Sauté frozen onions until translucent.
  3. ADD all remaining ingredients to skillet and blend well. Pour into a greased 8-in. casserole dish.
  4. BAKE for 40 minutes until slightly brown on top. Serve with chips or crackers.

Vegetables