Seasoned
Yellow Squash, Onions & Tomatoes with Salt & Cracked Pepper

16 oz.
Available Sizes
  • 16 oz.
  • 16

Are you ready to enjoy a favorite summer vegetable all year round? We’ve blended Yellow Squash, Onions, Tomatoes and a dash of Salt and Cracked Pepper to be your new favorite side dish. Pictsweet Farms 100% All Natural Vegetables.

Cooking Directions

How to Prepare Yellow Squash, Onions & Tomatoes with Salt & Cracked Pepper

YOU WILL NEED:
1 pkg. Pictsweet Farms frozen Seasoned Vegetables for the Skillet Yellow Squash, Onions & Tomatoes with Sea Salt & Cracked Pepper
2 Tablespoons butter

  1. MELT butter in large skillet on stovetop at medium-high setting.
  2. ADD frozen vegetables.
  3. COOK 16 MINUTES or until desired browning occurs. Stir frequently.
FOR FOOD SAFETY:
  • Keep frozen until ready to cook
  • Do not refreeze
  • Heat to 165°F before use
  • Refrigerate leftovers

Ingredients

Squash, Onions, Tomatoes, Maltodextrin, Extra Virgin Olive Oil, Purified Sea Salt, Black Pepper.

Nutrition Facts
  • About 6 

    servings per Container

  • Serving Size

    3/4 cup (77g)

Amount Per Serving

  • Calories

    30

% Daily Value*

  • Total Fat

    1
    g
    1
    %

  • Saturated Fat

    0
    g
    0
    %

  • Trans Fat

    0
    g

  • Cholesterol

    0
    mg
    0
    %

  • Sodium

    210
    mg
    9
    %

  • Total Carbohydrate

    5
    g
    2
    %

  • Dietary Fiber

    1
    g
    4
    %

  • Total Sugars

    2
    g

  •    Includes

    0
    g 

    Added Sugars

    0
    %

  • Protein

    1
    g

  • Vitamin D

    0
    mcg
    0
    %

  • Calcium

    12
    mg
    0
    %

  • Iron

    0
    mg
    0
    %

  • Potassium

    117
    mg
    2
    %

*Percent Daily Values are based on a 2,000 calorie diet.