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Red Beans and Rice

24 oz.
Available Sizes
  • 24 oz.

Experience the warmth & comfort of a southern classic. Pictsweet Farms’ blend of Red Beans & Rice perfectly marries hearty, protein-rich red beans with savory spices & rice. This creates a satisfying meal that offers unbeatable value & convenience without compromising on taste.

Cooking Directions

How to Prepare Red Beans and Rice

  1. PLACE contents and water into saucepan. Bring to boil.
  2. BOIL 10 minutes. Stir frequently.
  3. SIMMER 10 minutes. Stir frequently.
FOR FOOD SAFETY:
  • Keep frozen until ready to cook
  • Do not refreeze
  • Heat to 165°F before use
  • Refrigerate leftovers

Ingredients

Red Kidney Beans (Red Kidney Beans, Water), Rice (Rice, Water), Onions, Green Peppers, Celery, Salt, Dehydrated Onion, Vegetable Oil (Contains One Or More Of The Following: Olive, Canola, Soybean), Corn Starch, Yeast Extract, Hydrolyzed Soy Protein, Dehydrated Red and Green Bell Pepper, Malted Barley Flour, Dehydrated Garlic, Spices, Red Pepper, Caramel Color, Natural Flavor, Extractives of Paprika. CONTAINS: SOY INGREDIENTS

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Nutrition Facts

  • About 4 

    servings per Container

  • Serving Size

    1 cup prepared or 1 1/2 cups frozen (175g)

Amount Per Serving

  • Calories

    230

% Daily Value*

  • Total Fat

    3
    g
    4
    %
  • Saturated Fat

    0.5
    g
    3
    %
  • Trans Fat

    0
    g
  • Cholesterol

    0
    mg
    0
    %
  • Sodium

    920
    mg
    40
    %
  • Total Carbohydrate

    42
    g
    15
    %
  • Dietary Fiber

    11
    g
    39
    %
  • Total Sugars

    2
    g
  •    Includes

    0

    Added Sugars

    0
    %
  • Protein

    10
    g
  • Vitamin D

    0
    mcg
    0
    %
  • Calcium

    38
    mg
    2
    %
  • Iron

    3
    mg
    15
    %
  • Potassium

    400
    mg
    8
    %

*Percent Daily Values are based on a 2,000 calorie diet.