Field Peas with Snaps
with Bacon Seasoning, Salt & Pepper
- 16 oz.
This traditional Southern dish is perfectly seasoned and can be ready to serve your family in just 20 minutes. Seasoned Field Peas with Snaps is a classic addition to any Southern-inspired meal, especially alongside chicken or sausage. Pictsweet Farms 100% All Natural Vegetables.
How to Prepare Field Peas with Snaps with Bacon Seasoning, Salt & Pepper
- PLACE frozen, seasoned vegetables and 2 1/2 cups water in a saucepan.
- BOIL for 5 minutes.
- SIMMER for 15 minutes. Stir occasionally.
- Keep frozen until ready to cook
- Do not refreeze
- Heat to 165°F before use
- Refrigerate leftovers
Field Peas, Snaps, Water, Extra Virgin Olive Oil, Salt, Maltodextrin, Pork Flavor [Pork Stock, Yeast Extract, Whey Powder, Natural Flavor, Salt, Onion, Grill Flavor], Sugar, Corn Starch, Spices, Yeast Extract, Natural Flavors, Onion Powder, Butter [(Cream, Salt), Dry Buttermilk], Chicken Broth, Chicken Fat. CONTAINS MILK INGREDIENTS.
- About 6
servings per Container
Serving Size1/2 cup (81g)
Amount Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.