Baby Sugar Snap Peas

10 oz.
Available Sizes
  • 10 oz.

The sugar snap pea is one vegetable that always seems more like a treat. The vine-ripened flavor of this early summer vegetable makes any dish a little sweeter, a little more fun. Sugar snap peas are a tasty addition to a salad or stir-fry, or mixed into a vegetable medley. And all by themselves, they’re perfect as a side dish to complement just about anything.

Cooking Directions

MICROWAVE DIRECTIONS:
Do Not Open, Pierce, or Thaw Bag Before Cooking

  1. Gently shake bag side to side to evenly distribute contents.
  2. Place ONE frozen, unopened bag THIS SIDE UP in microwave.
  3. Microwave on HIGH for recommended cooking time.
  4. Wattage 700-800 900-1000 1100-1200
    Cooking minutes 5 ½ minutes 5 minutes 4 ½ minutes
    Microwave ovens vary in power. Cooking times are approximate.
  5. Let stand 1 minute. CAUTION bag will be hot.
  6. Carefully remove bag from microwave.
  7. Cut open package, pour, stir and enjoy!

STOVE TOP DIRECTIONS:
Open package and pour frozen peas into a saucepan. Cover with water. Boil for 3 minutes. Drain.

FOR FOOD SAFETY:
  • Keep frozen until ready to cook
  • Do not refreeze
  • Heat to 165°F before use
  • Refrigerate leftovers

Ingredients

Sugar Snap Peas.

Nutrition Facts

  • About 3 1/2 

    servings per Container

  • Serving Size

    2/3 cup (83g)

Amount Per Serving

  • Calories

    50

% Daily Value*

  • Total Fat

    0
    g
    0
    %
  • Saturated Fat

    0
    g
    0
    %
  • Trans Fat

    0
    g
  • Cholesterol

    0
    mg
    0
    %
  • Sodium

    10
    mg
    0
    %
  • Total Carbohydrate

    10
    g
    4
    %
  • Dietary Fiber

    2
    g
    7
    %
  • Total Sugars

    4
    g
  •    Includes

    0

    Added Sugars

    0
    %
  • Protein

    3
    g
  • Vitamin D

    0
    mcg
    0
    %
  • Calcium

    46
    mg
    4
    %
  • Iron

    1
    mg
    6
    %
  • Potassium

    85
    mg
    2
    %

*Percent Daily Values are based on a 2,000 calorie diet.