Baby Brussels Sprouts with Salt & Cracked Pepper in Butter Sauce

10 oz.
Available Sizes
  • 10 oz.

Brussels sprout lovers applaud this delicious side that is also perfectly satisfying as a light meal on its own. The addition of the delightful butter sauce, sea salt, and cracked pepper makes these Brussels sprouts seem like a gourmet side dish. Pictsweet Farms 100% All Natural Vegetables.

Cooking Directions

MICROWAVE DIRECTIONS

Do Not Open, Pierce, OR Thaw Package Before Cooking
  1. SHAKE package side to side to evenly distribute contents.
  2. PLACE ONE frozen, unopened package THIS SIDE UP IN MICROWAVE.
  3. MICROWAVE on HIGH 4 ½ - 5 minutes. Let stand 1 minute.
  4. CUT open package, pour, stir and enjoy!.
Cook times based on 1000 watt microwave oven. Microwave ovens vary in power. Some adjustment in cooking times may be necessary.


STOVE TOP DIRECTIONS

  1. OPEN package and pour frozen contents into a saucepan.
  2. ADD 1/2 cup water.
  3. BOIL for 3 minutes.
  4. REDUCE heat and simmer 6 minutes, stirring occasionally. Add additional water if needed.
 
FOR FOOD SAFETY:
  • Keep frozen until ready to cook
  • Do not refreeze
  • Heat to 165°F before use
  • Refrigerate leftovers

Ingredients

Brussels Sprouts, Sugar, Vegetable Oil (Contains One Or More Of The Following: Olive, Canola, Soybean), Salt, Natural Flavors, Butter Powder [Butter (Cream, Salt), Nonfat Milk Solids], Black Pepper, Citric Acid, Oleoresin Turmeric. CONTAINS MILK INGREDIENTS.

Nutrition Facts
  • About 3 1/2 

    servings per Container

  • Serving Size

    5 Brussels sprouts (85g)

Amount Per Serving

  • Calories

    70

% Daily Value*

  • Total Fat

    2
    g
    3
    %

  • Saturated Fat

    0
    g
    0
    %

  • Trans Fat

    0
    g

  • Cholesterol

    0
    mg
    0
    %

  • Sodium

    530
    mg
    23
    %

  • Total Carbohydrate

    11
    g
    4
    %

  • Dietary Fiber

    3
    g
    11
    %

  • Total Sugars

    5
    g

  •    Includes

    3
    g 

    Added Sugars

    6
    %

  • Protein

    3
    g

  • Vitamin D

    0
    mcg
    0
    %

  • Calcium

    44
    mg
    4
    %

  • Iron

    0
    mg
    0
    %

  • Potassium

    290
    mg
    6
    %

*Percent Daily Values are based on a 2,000 calorie diet.