White Shoepeg Corn
- 20 oz.
The small, narrow kernels of white shoepeg corn are a tight-knit group on the cob. We think all this togetherness is what makes it so sweet. Whatever the reason, this Southern favorite is one of the most mouthwatering varieties of corn available. Any salad, salsa or casserole is elevated with the addition of this scrumptious taste.
DO NOT PLACE THIS PACKAGE IN MICROWAVE.
STOVE TOP DIRECTIONS: Open package and pour frozen corn into a saucepan. Cover with water. Boil for 3 minutes. Drain.
- Keep frozen until ready to cook
- Do not refreeze
- Heat to 165°F before use
- Refrigerate leftovers
- About 6
servings per Container
Serving Size2/3 cup (89g)
Amount Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.