Vegetables for Chili
- 16 oz.
There’s nothing like serving the family a hearty Chili. That’s why we put the right vegetables and beans in the package along with an easy recipe for a delicious homemade dinner.
1 lb. ground beef
1 pkg. Pictsweet Farms frozen Vegetables for Chili
1 (29 oz.) can tomato sauce
1 cup water
1 pkg. dry chili seasoning (or 2 tsp. chili powder, 1 tsp. each ground cumin, garlic powder, sugar & salt)
1. COOK beef thoroughly in a large pot.
2. ADD frozen vegetables and remaining ingredients and mix thoroughly. Cover and boil 3 minutes.
3. SIMMER mixture over low heat for 30 minutes.
Pinto Beans (Pinto Beans, Water), Onions, Green Peppers, Red Peppers, Tomatoes.
Serving Size2/3 cup (84g)
Servings per Containerabout 5
Amount Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.