Vegetable Stir-Fry with Sweet Teriyaki Glaze
- 20 oz.
When it comes to tastes of the Far East, there are few that please the crowd more than teriyaki. The sweetness of the seasoning draws them in, and then they’re hooked with the delightful taste of broccoli, onions, mushrooms, red peppers and sugar snap peas.
DO NOT PLACE THIS BAG IN MICROWAVE.
STOVE TOP DIRECTIONS: Heat 2 Tbsp. oil in skillet or wok on medium-high heat. Pour package of frozen, seasoned vegetables into skillet, stirring quickly to coat. Add ½ cup water. Stir-fry vegetables 10-12 minutes or until vegetables are tender. Additional water may be needed during cooking.
- Keep frozen until ready to cook
- Do not refreeze
- Heat to 165°F before use
- Refrigerate leftovers
Broccoli, Onions, Red Peppers, Mushrooms, Sugar Snap Peas, Maltodextrin, Soy Sauce Powder (Wheat, Soybeans, Salt), Sugar, Garlic, Salt, Xanthan Gum, Citric Acid, Disodium Inosinate, Disodium Guanylate, Sodium Diacetate, Artificial Flavor. CONTAINS SOY AND WHEAT INGREDIENTS.
- About 5
servings per Container
Serving Size1 1/3 cups (110g)
Amount Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.