Sliced Mushrooms

10 oz.
Available Sizes
  • 10 oz.

Besides the wonderful earthy taste and meaty texture that mushrooms add to foods, they also offer good nutrients and contain virtually no fat or cholesterol. The great thing about mushrooms is they are one of the most versatile ingredients in the kitchen. Toss them in soups, sauces and a stir-fry, or enjoy them with butter and garlic. Mushrooms are your best friend in the kitchen.

Cooking Directions

DO NOT PLACE THIS PACKAGE IN MICROWAVE.

STOVE TOP DIRECTIONS:

Heat 2 Tbsp. oil in skillet on high. Open package and pour frozen mushrooms into hot oil and sauté for 4 minutes.

FOR FOOD SAFETY:
  • Keep frozen until ready to cook
  • Do not refreeze
  • Heat to 165°F before use
  • Refrigerate leftovers

Ingredients

Mushrooms.

Nutrition Facts

  • About 3 1/2 

    servings per Container

  • Serving Size

    2/3 cup (85g)

Amount Per Serving

  • Calories

    20

% Daily Value*

  • Total Fat

    0
    g
    0
    %
  • Saturated Fat

    0
    g
    0
    %
  • Trans Fat

    0
    g
  • Cholesterol

    0
    mg
    0
    %
  • Sodium

    10
    mg
    0
    %
  • Total Carbohydrate

    2
    g
    1
    %
  • Dietary Fiber

    1
    g
    4
    %
  • Total Sugars

    2
    g
  •    Includes

    0

    Added Sugars

    0
    %
  • Protein

    2
    g
  • Vitamin D

    0
    mcg
    0
    %
  • Calcium

    2
    mg
    0
    %
  • Iron

    0
    mg
    0
    %
  • Potassium

    187
    mg
    4
    %

*Percent Daily Values are based on a 2,000 calorie diet.