Yellow Squash, Onions & Tomatoes
with Sea Salt & Cracked Pepper
- 16 oz.
Are you ready to enjoy a favorite summer vegetable year round with a new twist? We’ve blended Yellow Squash, Onions, Tomatoes and a dash of Sea Salt and Cracked Pepper to be your new go-to side. Vegetables 100% Grown on American Soil.
How to Prepare Yellow Squash, Onions & Tomatoes with Sea Salt & Cracked PepperYOU WILL NEED:
1 pkg. Pictsweet Farms frozen Seasoned Vegetables for the Skillet Yellow Squash, Onions & Tomatoes with Sea Salt & Cracked Pepper
2 Tablespoons butter
- MELT butter in large skillet on stovetop at medium-high setting.
- ADD frozen vegetables.
- COOK 16 MINUTES or until desired browning occurs. Stir frequently.
- Keep frozen until ready to cook
- Do not refreeze
- Heat to 165°F before use
- Refrigerate leftovers
Squash, Onions, Tomatoes, Maltodextrin, Extra Virgin Olive Oil, Purified Sea Salt, Black Pepper.
- About 6
servings per Container
Serving Size3/4 cup (77g)
Amount Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.